Our Majestic Restaurant in Wiltshire
The restaurant at The Bath Arms is pleased to offer a great British menu filled with home grown, traditional food. Enjoy a classic menu with a fresh twist within a charming, Longleat restaurant.
Proud to have been awarded an AA rosette, the team of talented chefs, offer simple and beautifully cooked British and local food at a reasonable price, being recognised as one of the best restaurants in Wiltshire.
Using local suppliers is at the heart of the restaurants ethos, and the aim is for the main raw ingredients of each dish to be supplied from within 50 mile radius of the Longleat estate – even the organically reared pigs!
There is an emphasis on traditional preserving methods – smoking, curing, potting and pickling, etc – and on the use of game, fish, rare breed and offal, bringing a contemporary approach to these traditional ingredients.
The comprehensive wine list includes Louis Roederer champagne and a selection of British wines among a well-balanced global selection. We also offer a distinguished list of Sherries, Ports, Brandies, Malt Whiskies and Eaux de Vie, along with the more classic aperitifs and digestifs to compliment the delightful food.
Locally sourced food, a sophisticated wine list and a passionate and dedicated kitchen all help to make The Bath Arms restaurant one of the finest restaurants Wiltshire has seen.
Winter Opening Hours:
• Monday – Friday – 7.30am – 10am
• Saturday & Sunday – 8am- 10am
(pre booking essential for non-residents)
• Sunday 12pm – 2.45pm
• Monday – Thursday 12 noon – 2.45pm
• Friday & Saturday 12 noon- 2.45pm
• Sunday 6pm – 9pm
• Monday – Thursday 6pm – 9pm
• Friday & Saturday 6pm – 9.30pm